Organic Green Coffee Beans - Image 1

Organic Green Coffee Beans

Category: Products

Description

Description

PREMIUM PRODUCTS

ORGANIC GREEN COFFEE BEANS

Organic Green Coffee Beans from Vietnam

BioValley supplies organic green coffee beans from Vietnam for roasters, importers, distributors and other B2B buyers. Sourced from the coffee-growing region of Buon Ma Thuot, our Organic Robusta coffee is available with Natural and Honey processing options and is prepared for roasting, bulk sourcing and international markets. From farming and harvesting to processing, storage and delivery, BioValley focuses on organic integrity, traceability and consistent quality throughout the coffee supply chain.

Variety: Robusta

Processing: Natural/Honey

Packaging: 60kg/net jute bags, or as per customer’s request

Quality specifications: USDA-NOP and EU Organic standards.

Quality specifications: According to Organic EU standards.

Usage: Suitable for roasting

Organic Certified

Coffee tree EUDR new regulations to EU from Vietnam traceability biovalley vietnam organic agriculture product

Organic Robusta Green Coffee from Vietnam

We supplies unroasted Organic Robusta coffee for professional roasting and commercial applications. The beans are processed to preserve their natural characteristics and provide a reliable raw material for roasters, distributors and coffee brands.

Traceable from Farm to Green Bean

From cultivation and harvest to processing and packing, BioValley maintains traceability throughout the green coffee supply chain to support quality control and transparent sourcing.

Sourcing

BioValley sources organic coffee from Buon Ma Thuot, one of Vietnam's established coffee-growing regions. We work with farming communities to support organic cultivation practices, responsible farm management and traceability across the supply chain.

By connecting coffee sourcing with processing and quality control, BioValley provides international buyers with greater transparency from the farming area to the finished green coffee beans. This supports a reliable supply of Organic Robusta coffee for roasters, importers, distributors and commercial coffee businesses.

Products to OEM Offer

Roasted Nuts: Cashews, Peanuts, Macadamia, etc.
Flavor Cashews: Salted, Coconut, Wasabi, Seaweed, etc.
Dried Fruits: Mangoes, Dragon Fruits, Pineapples, etc.

Green Bean – The Heart of Coffee

The image shows the coffee journey from fresh cherries to roasted beans. Green bean is the core product, playing a key role in defining the flavor of every cup.

Processing

Our roasted coffee are manufactured through our factory having Organic certified. BioValley commits to provide customers with roasted coffee of the highest quality through a thorough and transparent production process.

Organic Coffee
Cultivation

Use only organic fertilizers, no chemical pesticides.
Shade trees planted to protect the ecosystem.

Harvesting
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Handpick only ripe cherries.
Harvest in the right season for best quality.

Coffee Processing
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Remove outer pulp and clean beans.
Dry beans to 10-12% moisture content.

Organic
Certification

Ensure no chemical residues.
Obtain certification from reputable organizations.

Storage and
Packaging

Store in cool, dry conditions.
Package to protect from moisture and light.

Transportation
& Distribution

Transport under proper storage conditions.
Distribute to roasters and customers.